HOT N SPICY HOMEMADE PIZZA SAUCE

Hot n Spicy Homemade Pizza Sauce (Desi Style)

An essential part of Pizza preparation without which the Pizza can not be imagined.

Tomato is the main ingredient of this sauce. It is prepared all over the world with some variations in ingredients or their quantity but the base is same and that is Tomato.

I am giving you the version which is used in my home, made by my wife and liked and loved by my kids, guests or relatives if they get a chance to taste a Pizza at our home. This is because my kids are mad about pizza eating and seldom is a chance of some Pizza left for others.

I will also post the recipe for the Original or European style Pizza Sauce soon.

So let us start preparing the Pizza Sauce with the name of ALLAH.

Things we need:

1. 1/2 kg Red Tomatoes Chopped
2. 2 Tablespoon Oil
3. 2 Tablespoon White Vinegar
4. 1 Medium Onion diced
5. 4 cloves of Garlic Chopped
6. 6-8 Black Peppercorns
7. 1 Bay Leaf
8. 1 Tablespoon Red Chili Flakes
9. 1 Teaspoon Ajwain
10. Salt to taste
11. 1/2 Cup Tomato Ketchup
12. 1 Tablespoon Cumin Seeds

Place all the above ingredients at your Kitchen table, all these are a routine part of every household.

How we prepare it:

1. Heat oil in a medium saucepan and put diced onion and Garlic till the Onion becomes translucent.
2. Put all the ingredients in the Pan except Tomato Ketchup and Vinegar. 
3. Cook on medium heat until the tomatoes are tender.
4. Douse the heat and let it cool for 5 minutes.
5. Put this coarse paste in a Blender and add Tomato Ketchup and Vinegar. Blend it well.
6. The paste will look creamy with the great Aroma of Bay Leaf.
7. Cook this creamy paste on low heat for 3-4 minutes again.
8. Our Desi Style Pizza Sauce is ready to be applied on Pizza now.

Enjoy without FEAR OF FAILURE

INSHAALLAH the Sweetest and mouth watering  GULAB JAMUN will be my next post. 

Thanks,


NOVICE

HOMEMADE CHAT MASALA

HOMEMADE SPICY CHAT MASALA

Chat Masala is the mixture of some hot and tangy spices. Chat is Urdu and Hindi word, means to lick and Masala means spice. It has a sour and tangy taste with dried green mango powder and citric acid in it.

Chat Masala normally used for enhancing flavor and taste of different dishes, like Chickpea Salad, Dahi Baray, mix fruit salad and so on and so on.

Start preparing your own Chat Masala with the name of ALLAH.

WHAT YOU NEED:

1.  4 Tablespoon Coriander Seeds (Sabut Dhaniya)
2.  2 Tablespoon Cumin Seeds (Sabut Zeera)
3.  1 Tablespoon Carom Seeds (Ajwain)
4.  5-6 Red Button Chilies (Gol Lal Mirch)
5.  3 Tablespoon Black Salt (Kala Namak)
6.  2 Tablespoon Dried Green Mango Powder (Amchur)
7.  1 Teaspoon All Spice Powder (Garam Masala)
8.  1 Teaspoon Black Pepper (Kali Mirch)
9.  1 Tablespoon Paprika Powder (Kashmiri Mirch or Red Capsicum) Bell Pepper
10.  1 Teaspoon Citric Acid (Tatri)
11.  1 Tablespoon Salt

HOW TO DO:

Roast the spices number 1,2 and 3 on a hot plate (Tawa) till its aroma fills the air. 

Grind all three and make a fine powder. Add all other spices with them and mix thoroughly.

Your Chat Masala is ready to be served with desired snacks/dishes.

Without any FEAR OF FAILURE. 

Thanks

NOVICE